
Before 1993 and before the Safeway union
was broken it was a respectable career to work in a grocery store. The managers in any of the departments and even
the cashiers had a well paid position and could expect a decent middle class
lifestyle. That isn’t the case today. The people on the assembly line at Burns
Foods in 1970 made more than double what the office workers earned and were
able to afford a mortgage in a nice neighbourhood. The Cargill and XL workers are lucky if they
can afford rent. Many of the employees
are injured due to inhumane speed on the lines and insufficient rotation of
duties.
A friend of mine told me the story of his
wife’s experience at a bakery in Calgary.
When the employees began their work they were locked inside the bakery
until noon. They could not get out even
for a bathroom break. They were all
immigrant workers with poor or no English and no knowledge of labour laws. I was shocked that something like this was
happening in the City of Calgary. Another
friend told me the story of her nephew working in the restaurant world, where
he was made to work double shifts without any overtime pay. He was afraid to object because he only had a
working visa and was afraid he would be sent back home. There have been worse infractions written up
in the newspapers and yet the abuse of immigrant workers continues in part
because our laws and our punishment are not sufficient deterrents.
How do we come to grips with economic
disparity?
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